Healthy Carrot Muffins
Prep Time
10m
Cook Time
15m
Total Time
25m
This healthy carrot muffin recipe combines rolled oats, sweet medjool dates, real maple syrup, and shredded carrots for a nutritious and delicious treat. Topped with walnuts or raisins, these moist and flavorful muffins are perfect for breakfast or a satisfying snack.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
12
Scale
Adjust the scaling factor for your recipe. This will modify ingredient quantities accordingly.
Steps
View steps on pinchofyum.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories341kcal
-
Fat15g
-
Saturated Fat2g
-
Carbohydrates44g
-
Fiber3g
-
Sugar15g
-
Protein6g
-
Cholesterol31mg
-
Sodium99mg
Percent Daily Values are based on a 2,000 calorie diet.
Notes
If your dates are on the firm side, soak them in hot water for a bit first so they are easier to blend!