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Spicy Prawn and Basil Stir-fry (Pad Grapao Goong) | Marion's Kitchen

Prep 10m
·
Cook 10m
·
Total 20m
Spicy Prawn and Basil Stir-fry (Pad Grapao Goong) | Marion's Kitchen Image

Ingredients

(Servings: 2)

Steps

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Nutrition Facts

  • Calories
    348kcal
    17%
  • Fat
    11g
    16%
  • Saturated Fat
    2g
    10%
  • Carbohydrates
    27g
    9%
  • Fiber
    2g
    8%
  • Sugar
    12g
    24%
  • Protein
    33g
    66%
  • Cholesterol
    190mg
    63%
  • Sodium
    1,270mg
    52%
Percent Daily Values are based on a 2,000 calorie diet.

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