Queso Stuffed Poblanos

Name: Queso Stuffed Poblanos
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 5
Ingredients: For the Sauce (makes extra to save for later):; 1 28-ounce can diced tomatoes; half of a red onion, chopped (reserve a small amount for the mushrooms later); a big handful of cilantro; 1 jalapeño pepper (remove the seeds and ribs if you want it mild); 1 cup water; 1 1/2 teaspoons salt; For the Poblano Peppers:; 2 tablespoons butter; 8 ounces fresh mushrooms; 8 ounces fresh spinach; 5 poblano peppers; 1 cup uncooked white rice; 1 1/2 cups shredded queso melt cheese (just about any kind of cheese will work); 2–3 tablespoons flaxmeal (optional)

Prep 20m

Cook 1h

Total 1h 20m

Stuffed Peppers

Vegetarian Stuffed Peppers

Cheese And Peppers

Stuffed Poblanos

pinchofyum.com

Ingredients

(Servings: 5)

1 28-ounce can diced tomatoes

half of a red onion, chopped (reserve a small amount for the mushrooms later)

a big handful of cilantro

1 jalapeño pepper (remove the seeds and ribs if you want it mild)

1 1/2 teaspoons salt

2 tablespoons butter

8 ounces fresh mushrooms

8 ounces fresh spinach

1 cup uncooked white rice

1 1/2 cups shredded queso melt cheese (just about any kind of cheese will work)

2–3 tablespoons flaxmeal (optional)

Nutrition Facts

Calories

477kcal

23%
Fat

23g

35%
Saturated Fat

11g

55%
Carbohydrates

52g

17%
Fiber

7g

28%
Sugar

10g

20%
Protein

18g

36%
Cholesterol

55mg

18%
Sodium

1,060mg

44%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

With this amount of filling, I filled about 8-10 poblano halves.

Queso Stuffed Poblanos

Ingredients

For The Sauce (makes Extra To Save For Later)

For The Poblano Peppers

Steps

Nutrition Facts

Notes

Comments

Queso Stuffed Poblanos

Ingredients

For The Sauce (makes Extra To Save For Later)

For The Poblano Peppers

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Notes

Comments

Nutrition Facts