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Gingerbread Frappe

Name: Gingerbread Frappe
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 1 cup milk; 1 cup cold coffee; 2 tablespoons molasses; 3 to 4 tablespoons brown sugar; 1 teaspoon ground cinnamon; 1//2 teaspoon ground ginger; 1 teaspoon vanilla extract; 4 cups ice

Prep 5m

Total 5m

Gingersnap Frappe

thestayathomechef.com

Ingredients

(Servings: 2)

1 cup milk

1 cup cold coffee

2 tablespoons molasses

3 to 4 tablespoons brown sugar

1 teaspoon ground cinnamon

1//2 teaspoon ground ginger

1 teaspoon vanilla extract

4 cups ice

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

270kcal

13%
Fat

4g

6%
Saturated Fat

2g

10%
Carbohydrates

53g

17%
Fiber

1g

4%
Sugar

48g

96%
Protein

5g

10%
Cholesterol

10mg

3%
Sodium

55mg

2%

Percent Daily Values are based on a 2,000 calorie diet.

Gingerbread Frappe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts