Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 13g 20%
Saturated Fat 7g 35%
Carbohydrates 27g 9%
Fiber 1g 4%
Sugar 3g 6%
Protein 7g 14%
Cholesterol 30mg 10%
Sodium 500mg 20%

Percent Daily Values are based on a 2,000 calorie diet.

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Cheesy Garlic Pull-Apart Bread

Name: Cheesy Garlic Pull-Apart Bread
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 12
Ingredients: 1 can (8-count) buttermilk biscuits; ½ cup (1 stick / 113 g) unsalted butter, melted; 1 tablespoon garlic, minced; 1 tablespoon parsley, chopped, plus extra for garnish; ½ teaspoon kosher salt; 1 cup (113 g) mozzarella cheese, shredded; ½ cup (56.5 g) sharp cheddar cheese, shredded

Prep 10m

Cook 1h

Total 1h 10m

This Cheesy Garlic Pull-Apart Bread is a delectable treat that's easy to make. Fluffy buttermilk biscuits are drenched in a garlicky, herby butter and generously sprinkled with mozzarella and cheddar cheese. Baked to golden perfection, this indulgent bread is perfect for sharing with friends and family.

Ingredients

12 servings

1 can (8-count) buttermilk biscuits

½ cup (1 stick / 113 g) unsalted butter, melted

1 tablespoon garlic, minced

1 tablespoon parsley, chopped, plus extra for garnish

½ teaspoon kosher salt

1 cup (113 g) mozzarella cheese, shredded

½ cup (56.5 g) sharp cheddar cheese, shredded

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 13g 20%
Saturated Fat 7g 35%
Carbohydrates 27g 9%
Fiber 1g 4%
Sugar 3g 6%
Protein 7g 14%
Cholesterol 30mg 10%
Sodium 500mg 20%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Cheesy Garlic Pull-Apart Bread

Ingredients

Steps

Nutrition Facts

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