Cheesy Garlic Pull-Apart Bread

Name: Cheesy Garlic Pull-Apart Bread
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 12
Ingredients: 1 can (8-count) buttermilk biscuits; ½ cup (1 stick / 113 g) unsalted butter, melted; 1 tablespoon garlic, minced; 1 tablespoon parsley, chopped, plus extra for garnish; ½ teaspoon kosher salt; 1 cup (113 g) mozzarella cheese, shredded; ½ cup (56.5 g) sharp cheddar cheese, shredded

Prep Time

10m

Cook Time

Total Time

1h 10m

This Cheesy Garlic Pull-Apart Bread is a delectable treat that's easy to make. Fluffy buttermilk biscuits are drenched in a garlicky, herby butter and generously sprinkled with mozzarella and cheddar cheese. Baked to golden perfection, this indulgent bread is perfect for sharing with friends and family.

iamhomesteader.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 12

Scale:

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0.25

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1 can (8-count) buttermilk biscuits

½ cup (1 stick / 113 g) unsalted butter, melted

1 tablespoon garlic, minced

1 tablespoon parsley, chopped, plus extra for garnish

½ teaspoon kosher salt

1 cup (113 g) mozzarella cheese, shredded

½ cup (56.5 g) sharp cheddar cheese, shredded

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

320kcal

16%
Fat

21g

1%
Saturated Fat

12g

0%
Carbohydrates

25g

1%
Fiber

0g

0%
Sugar

1g

0%
Protein

5g

0%
Cholesterol

54mg

2%
Sodium

470mg

23%

Percent Daily Values are based on a 2,000 calorie diet.

Cheesy Garlic Pull-Apart Bread

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts