Homemade Pie Crust

Name: Homemade Pie Crust
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1
Ingredients: 1 1/4 cups (150 grams) all-purpose flour; 2 teaspoons granulated sugar (optional); 1/2 teaspoon salt; 1/2 cup (115 grams) cold unsalted butter*, diced into 1/4-inch cubes; 1/4 cup ice water

Prep 10m

Cook 30m

Total 40m

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Ingredients

(Servings: 1)

1 1/4 cups (150 grams) all-purpose flour

2 teaspoons granulated sugar (optional)

1/2 teaspoon salt

1/2 cup (115 grams) cold unsalted butter*, diced into 1/4-inch cubes

1/4 cup ice water

Steps

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Nutrition Facts

Calories

399kcal

19%
Fat

21g

32%
Saturated Fat

13g

65%
Carbohydrates

49g

16%
Fiber

2g

8%
Sugar

1g

2%
Protein

5g

10%
Cholesterol

52mg

17%
Sodium

277mg

11%

Percent Daily Values are based on a 2,000 calorie diet.

Homemade Pie Crust

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts