Candied Walnuts
Prep
10m
Cook
40m
Total
50m
This recipe for Candied Walnuts is the perfect combination of sweet, salty, and spicy. The brown sugar and cinnamon create a delicious coating for the raw walnut halves, while the cayenne adds a subtle kick. Perfect for snacking or adding to salads for a flavorful crunch.
Ingredients
4 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 302kcal 15%
-
Fat 22g 33%
-
Saturated Fat 2g 10%
-
Carbohydrates 27g 9%
-
Fiber 3g 12%
-
Sugar 23g 46%
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Protein 5g 10%
-
Cholesterol 0mg 0%
-
Sodium 110mg 4%
Percent Daily Values are based on a 2,000 calorie diet.
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