Name: Vegetable Yakisoba
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 3
Ingredients: ½ onion (6 oz, 170 g); ¼ green bell pepper (3 oz, 85 g); 6 oz green cabbage; 2 oz carrot; 3 green onions/scallions; 6 shiitake mushrooms (3 oz, 85 g); ½ deep-fried firm tofu cutlet (atsuage) (3.3 oz, 72 g); 4 oz bean sprouts; 1 Tbsp neutral oil (or more as needed); 3 packets yakisoba noodles (one package of pre-steamed noodles contains 3 packets, 16–17 oz or 454–480 g, enough for 3 servings); 6 Tbsp yakisoba sauce (recipe below); For the Toppings (optional):; aonori (dried green laver seaweed); pickled red ginger (beni shoga or kizami beni shoga); For the Yakisoba Sauce (Makes ¾ cup, 180 ml):; 7 Tbsp Worcestershire sauce (I used Lea & Perrins Worcestershire Sauce; usethis vegan Worcestershire saucefor vegan); 2 Tbsp oyster sauce (if you‘re allergic to shellfish or vegetarian, use Lee Kum KeeVegetarian Stir-Fry Sauce); 2 Tbsp ketchup; 1½ Tbsp soy sauce; 1½ Tbsp sugar

Ingredients

(Servings: 3)

½ onion (6 oz, 170 g)

¼ green bell pepper (3 oz, 85 g)

6 oz green cabbage

2 oz carrot

3 green onions/scallions

6 shiitake mushrooms (3 oz, 85 g)

½ deep-fried firm tofu cutlet (atsuage) (3.3 oz, 72 g)

4 oz bean sprouts

1 Tbsp neutral oil (or more as needed)

3 packets yakisoba noodles (one package of pre-steamed noodles contains 3 packets, 16–17 oz or 454–480 g, enough for 3 servings)

6 Tbsp yakisoba sauce (recipe below)

aonori (dried green laver seaweed)

pickled red ginger (beni shoga or kizami beni shoga)

7 Tbsp Worcestershire sauce (I used Lea & Perrins Worcestershire Sauce; usethis vegan Worcestershire saucefor vegan)

2 Tbsp oyster sauce (if you‘re allergic to shellfish or vegetarian, use Lee Kum KeeVegetarian Stir-Fry Sauce)

2 Tbsp ketchup

1½ Tbsp soy sauce

1½ Tbsp sugar

Vegetable Yakisoba

Ingredients

For The Toppings (optional)

For The Yakisoba Sauce (makes ¾ Cup, 180 Ml)

Steps

Nutrition Facts

Comments

Vegetable Yakisoba

Ingredients

For The Toppings (optional)

For The Yakisoba Sauce (makes ¾ Cup, 180 Ml)

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts