Crockpot Key Lime Chicken Tacos
Prep
30m
Cook
4h
Total
4h 30m
These tacos are a perfect blend of fresh ingredients, with the key lime-infused chicken paired with creamy avocado and a crisp slaw.
Ingredients
1 servings
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Steps
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1
Season the chicken breasts with cumin, paprika, salt and pepper; then place them in the crockpot along with the key lime juice, olive oil and minced garlic.
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2
Cover and cook on low heat for 3-4 hours, until the chicken is cooked through and tender enough to shred.
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3
Once the chicken is ready, shred it using two forks, letting it soak up the remaining lime juice in the crockpot for added flavor.
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4
Warm the corn tortillas, then fill them with the shredded chicken. top with sliced avocado, slaw mix and chopped cilantro.
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5
Serve immediately, with lime wedges on the side for an extra burst of citrus flavor.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 358kcal 17%
-
Fat 13g 20%
-
Saturated Fat 3g 15%
-
Carbohydrates 28g 9%
-
Fiber 5g 20%
-
Sugar 4g 8%
-
Protein 32g 64%
-
Cholesterol 86mg 28%
-
Sodium 474mg 19%
Percent Daily Values are based on a 2,000 calorie diet.
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