Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 284kcal 14%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 26g 8%
Fiber 0g 0%
Sugar 26g 52%
Protein 0g 0%
Cholesterol 0mg 0%
Sodium 2mg 0%

Percent Daily Values are based on a 2,000 calorie diet.

nytimes.com

Frozen Tom Collins

Name: Frozen Tom Collins
Prep time: 250 min
Total time: 250 min
Yield: 6 to 8 servings
Ingredients: 8 ounces gin; 6 ounces fresh lemon juice (from 3 to 4 large lemons); 4 ounces simple syrup (1:1 granulated sugar and water); 5 to 6 cups cracked or crushed ice cubes; Maraschino cherries and syrup, preferably Luxardo, for serving

Prep 4h 10m

Total 4h 10m

Beverage

Ingredients

6 to 8 servings

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8 ounces gin

6 ounces fresh lemon juice (from 3 to 4 large lemons)

4 ounces simple syrup (1:1 granulated sugar and water)

5 to 6 cups cracked or crushed ice cubes

Maraschino cherries and syrup, preferably Luxardo, for serving

Steps

View steps on nytimes.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 284kcal 14%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 26g 8%
Fiber 0g 0%
Sugar 26g 52%
Protein 0g 0%
Cholesterol 0mg 0%
Sodium 2mg 0%

Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @aannmiller

Nutrition Facts

Frozen Tom Collins

Ingredients

Steps

Nutrition Facts

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