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Russian Kulich

Name: Russian Kulich
Prep time: 50 min
Cook time: 35 min
Total time: 85 min
Yield: 8
Ingredients: ¾ cup white sugar, divided; 1 ½ (.25 ounce) packages active dry yeast; 1 cup warm milk; 4 cups all-purpose flour, divided; 3 large whole eggs, separated; 2 large egg yolks, divided; ½ tablespoon brandy; ½ teaspoon salt; 10 tablespoons butter, melted and cooled; ½ cup slivered blanched almonds, coarsely ground; ¼ cup raisins; 4 (10.5 ounce) aluminum coffee cans, cleaned and dried; 1 tablespoon water; Glaze:; ¾ cup confectioners' sugar; 1 tablespoon lemon juice

Prep 50m

Cook 35m

Total 1h 25m

This Russian Kulich recipe is a traditional Easter bread enriched with eggs, sweetened with raisins, and flavored with brandy. Topped with a sweet lemon glaze and ground almonds. This rich, festive bread is typically baked in coffee cans to achieve its signature tall, cylindrical shape.

Bread

Dessert

allrecipes.com

Russian Kulich

Ingredients

Glaze

Steps

Nutrition Facts

Russian Kulich

Ingredients

Glaze

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts