Name: Russian Kulich
Prep time: 50 min
Cook time: 35 min
Total time: 85 min
Yield: 8
Ingredients: ¾ cup white sugar, divided; 1 ½ (.25 ounce) packages active dry yeast; 1 cup warm milk; 4 cups all-purpose flour, divided; 3 large whole eggs, separated; 2 large egg yolks, divided; ½ tablespoon brandy; ½ teaspoon salt; 10 tablespoons butter, melted and cooled; ½ cup slivered blanched almonds, coarsely ground; ¼ cup raisins; 4 (10.5 ounce) aluminum coffee cans, cleaned and dried; 1 tablespoon water; Glaze:; ¾ cup confectioners' sugar; 1 tablespoon lemon juice

¾ cup white sugar, divided

1 ½ (.25 ounce) packages active dry yeast

1 cup warm milk

4 cups all-purpose flour, divided

3 large whole eggs, separated

2 large egg yolks, divided

½ tablespoon brandy

½ teaspoon salt

10 tablespoons butter, melted and cooled

½ cup slivered blanched almonds, coarsely ground

¼ cup raisins

4 (10.5 ounce) aluminum coffee cans, cleaned and dried

1 tablespoon water

¾ cup confectioners' sugar

1 tablespoon lemon juice

Russian Kulich

Ingredients

Glaze

Steps

Nutrition Facts

Russian Kulich

Ingredients

Glaze

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts