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Dashi Stock (Konbudashi)

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Prep Time
5m
Cook Time
5m
Total Time
10m
This traditional Japanese dashi stock, also known as konbudashi, uses just two simple ingredients - dried kelp and bonito flakes - to create a flavorful and aromatic base for soups, stews, and other dishes. With its umami-rich flavor, this stock adds depth and complexity to any recipe.
Ingredient
Soup
Dashi Stock (Konbudashi) Image
Original Website Logo allrecipes.com
Recipe Options

Ingredients

Servings: 8
Scale:
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0.25
0.5
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Steps

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Nutrition Facts

  • Calories
    12kcal
    0%
  • Fat
    0g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    2g
    0%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    1g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    600mg
    30%
Percent Daily Values are based on a 2,000 calorie diet.
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