Maryland Fried Chicken With White Gravy Recipe
Share
Email
Prep Time
-
Cook Time
-
Total Time
30m
This classic Maryland Fried Chicken with White Gravy recipe features crispy, tender chicken pieces seasoned with kosher salt and freshly ground black pepper, fried in vegetable oil or lard, and smothered in a rich white gravy made with butter and whole milk. Serve with corn on the cob, white bread, and mashed potatoes.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on seriouseats.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories788kcal
-
Fat36g
-
Saturated Fat14g
-
Carbohydrates80g
-
Fiber4g
-
Sugar7g
-
Protein34g
-
Cholesterol158mg
-
Sodium660mg
Percent Daily Values are based on a 2,000 calorie diet.