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Dutch Baby

Name: Dutch Baby
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 3
Ingredients: 3 tablespoons butter; 2 large eggs, at room temperature; 1 large egg white, at room temperature; 2/3 cup milk, at room temperature; 2 tablespoons granulated sugar; 1/2 cup + 2 tablespoons all purpose flour; 1/4 teaspoon vanilla extract; 1/4 teaspoon ground cinnamon; 1/4 teaspoon kosher salt; Sifted powdered sugar; Splash lemon juice

Prep 5m

Cook 30m

Total 35m

This Dutch Baby recipe creates a light and fluffy pancake with a crisp golden crust. Prepared with eggs, milk, and a touch of cinnamon and vanilla, this breakfast treat is finished with a dusting of powdered sugar and a splash of lemon juice for a delightful burst of citrus flavor.

simplyrecipes.com

Dutch Baby

Ingredients

Steps

Nutrition Facts

Dutch Baby

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts