Mapo Tofu

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Prep Time
-
Cook Time
20m
Total Time
20m
This spicy and flavorful Mapo Tofu recipe combines tender cubes of silken tofu with ground beef, garlic, and ginger in a mouthwatering sauce made from fermented chili bean paste, Xiaoxing wine, and roasted chili oil. Served over rice, it's a satisfyingly spicy dish with a uniquely bold and complex flavor profile.
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Ingredients

Servings: 4
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Nutrition Facts

  • Calories
    493kcal
    24%
  • Fat
    42g
    2%
  • Saturated Fat
    5g
    0%
  • Carbohydrates
    12g
    0%
  • Fiber
    2g
    0%
  • Sugar
    2g
    0%
  • Protein
    15g
    0%
  • Cholesterol
    35mg
    1%
  • Sodium
    392mg
    19%
Percent Daily Values are based on a 2,000 calorie diet.
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