Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 425kcal 21%
Fat 25g 38%
Saturated Fat 12g 60%
Carbohydrates 5g 1%
Fiber 1g 4%
Sugar 3g 6%
Protein 45g 90%
Cholesterol 150mg 50%
Sodium 400mg 16%

Percent Daily Values are based on a 2,000 calorie diet.

@wraywrancher

Crockpot Creamy Chicken For Enchiladas

Name: Crockpot Creamy Chicken For Enchiladas
Ingredients: 4 chicken breasts; 8 oz cream cheese; can chilies; 1/2 tsp cumin; salt and pepper; Instructions:; combine in crock pot, cook on high for 4 hours or low for 6. shred chicken and fill tortillas or server over rice.

Chicken

Ingredients

4 chicken breasts

8 oz cream cheese

can chilies

1/2 tsp cumin

salt and pepper

Instructions

combine in crock pot, cook on high for 4 hours or low for 6. shred chicken and fill tortillas or server over rice.

Steps

No steps available for this recipe.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 425kcal 21%
Fat 25g 38%
Saturated Fat 12g 60%
Carbohydrates 5g 1%
Fiber 1g 4%
Sugar 3g 6%
Protein 45g 90%
Cholesterol 150mg 50%
Sodium 400mg 16%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Crockpot Creamy Chicken For Enchiladas

Ingredients

Instructions

Steps

Nutrition Facts

Comments