Beet Salad With Goat Cheese And Balsamic
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Prep Time
15m
Cook Time
1h
Total Time
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This vibrant beet salad with goat cheese and balsamic is the perfect balance of earthy, creamy, and tangy flavors. Roasted beets, crispy apples, and toasted walnuts are tossed with peppery arugula and drizzled with a sweet balsamic vinaigrette, creating a colorful and satisfying dish.
Recipe Options
Ingredients
Servings:
4 servings
Scale:
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories117kcal
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Fat8g
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Saturated Fat1g
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Carbohydrates9g
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Fiber2g
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Sugar6g
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Protein3g
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Cholesterol3mg
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Sodium102mg
Percent Daily Values are based on a 2,000 calorie diet.