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Roasted Cauliflower Hummus Bowls

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Prep Time
30m
Cook Time
30m
Total Time
1h
This Roasted Cauliflower Hummus Bowl is a flavorful and satisfying Mediterranean-inspired dish. The cauliflower is roasted with a blend of warm spices, then served alongside creamy homemade hummus, fresh tomatoes, parsley, and your choice of protein. A drizzle of harissa and olive oil adds the perfect finishing touch.
Hummus Bowls
Homemade Hummus
Vegetarian Lunch
Vegan Lunch
Roasted Cauliflower Hummus Bowls Image
Original Website Logo pinchofyum.com
Recipe Options

Ingredients

Servings: 4
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Roasted Cauliflower

Hummus

Serve With

Steps

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Notes

You can eat this hot or cold! You can add tahini to the hummus if you want. I don’t always have it on hand, which is why I regularly make hummus without it. And it’s delicious either way. Other protein ideas: ground beef, grilled chicken, halloumi.

Nutrition Facts

  • Calories
    885kcal
    44%
  • Fat
    36g
    1%
  • Saturated Fat
    4g
    0%
  • Carbohydrates
    114g
    5%
  • Fiber
    37g
    1%
  • Sugar
    15g
    0%
  • Protein
    34g
    1%
  • Cholesterol
    93mg
    4%
  • Sodium
    1,156mg
    57%
Percent Daily Values are based on a 2,000 calorie diet.
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