Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 336kcal 16%
Fat 17g 26%
Saturated Fat 6g 30%
Carbohydrates 25g 8%
Fiber 1g 4%
Sugar 3g 6%
Protein 20g 40%
Cholesterol 80mg 26%
Sodium 475mg 19%

Percent Daily Values are based on a 2,000 calorie diet.

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The Best Baked Meatballs

Name: The Best Baked Meatballs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 20
Ingredients: 1 to 1 1/2 pounds lean ground beef; 2 cloves garlic minced; 2 teaspoons dried basil; 1 teaspoon salt; 1/2 teaspoon crushed red pepper flakes; 2 tablespoons Worcestershire sauce; 1/3 cup milk; 1/2 cup freshly grated parmesan cheese; 3/4 cup plain bread crumbs

Prep 10m

Cook 30m

Total 40m

This flavorful recipe for the best baked meatballs combines lean ground beef with garlic, basil, Worcestershire sauce, and parmesan cheese. Perfectly seasoned and moistened with milk, these meatballs are then coated in bread crumbs and baked to perfection. An easy and delicious addition to any pasta dish or sandwich.

Meatballs

Nutrition Facts

The Best Baked Meatballs

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