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Homemade Healthy Palak Paneer

Prep Time
10m
Cook Time
30m
Total Time
40m
This homemade healthy palak paneer is a flavorful and nutritious Indian dish made with spinach, paneer, and a blend of aromatic spices. A perfect combination of creamy and spicy, this dish is a great way to incorporate greens into your diet while still enjoying a delicious meal.
Homemade Healthy Palak Paneer Image
Recipe Options
Ingredients
Steps
Nutrition

Ingredients

Servings: 4
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Steps

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Nutrition Facts

  • Calories
    634kcal
    31%
  • Fat
    48g
    2%
  • Saturated Fat
    24g
    1%
  • Carbohydrates
    26g
    1%
  • Fiber
    6g
    0%
  • Sugar
    10g
    0%
  • Protein
    23g
    1%
  • Cholesterol
    89mg
    4%
  • Sodium
    932mg
    46%
Percent Daily Values are based on a 2,000 calorie diet.

Notes

Traditionally (and deliciously) palak paneer is made with cream instead of yogurt. In this recipe, I swapped the cream for yogurt to try to keep things on the lighter side.

The nutrition information below is for 1/6th of this recipe and does not include rice or naan.
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