Easy Homemade Blueberry Sauce

Name: Easy Homemade Blueberry Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6
Ingredients: 3 cups blueberries (fresh or frozen); 1 cup water; 1/2 cup sugar; 1 1/2 tablespoons cornstarch, dissolved into 3 tablespoons water; 1/2 teaspoon vanilla

Prep Time

Cook Time

10m

Total Time

15m

This easy homemade blueberry sauce is the perfect topping for pancakes, waffles, ice cream, or cheesecake. Made with just a few simple ingredients, including fresh or frozen blueberries, sugar, and vanilla, it's a delicious and versatile sauce that can elevate any dish with its sweet and tangy flavor.

Recipe Options

Ingredients

Servings: 6

Scale:

Scale

0.25

0.5

3 cups blueberries (fresh or frozen)

1 cup water

1/2 cup sugar

1 1/2 tablespoons cornstarch, dissolved into 3 tablespoons water

1/2 teaspoon vanilla

Steps

Place 1 1/2 cups blueberries in a small saucepan. Cover with water and add sugar and vanilla. Heat over medium-high heat until mixture comes to a low boil and blueberries just start to break apart.

Add dissolved cornstarch to saucepan and bring mixture to a rolling boil. Turn heat down and simmer on low heat for 2-3 minutes, or until sauce reaches desired consistency. Add water, one tablespoon at a time, if the sauce gets too thick.

Remove from heat. Add remaining blueberries and stir gently. Serve warm or cold.

Nutrition Facts

Calories

106kcal

5%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

27g

1%
Fiber

1g

0%
Sugar

20g

1%
Protein

0g

0%
Cholesterol

0mg

0%
Sodium

1mg

0%

Percent Daily Values are based on a 2,000 calorie diet.

Easy Homemade Blueberry Sauce

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts