Korean Spicy Pork Bowls
Prep
8h
Cook
15m
This Korean Spicy Pork Bowl recipe features thinly sliced pork marinated in a flavorful blend of gochujang, garlic, ginger, and grated pear and apple. Serve over rice noodles and white rice, then top with Sriracha mayo, teriyaki sauce, sesame seeds, and sliced green onions for a delicious and satisfying meal.
Ingredients
6 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 875kcal 43%
-
Fat 27g 41%
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Saturated Fat 8g 40%
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Carbohydrates 118g 39%
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Fiber 6g 24%
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Sugar 45g 90%
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Protein 35g 70%
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Cholesterol 100mg 33%
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Sodium 1,900mg 79%
Percent Daily Values are based on a 2,000 calorie diet.
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