Homemade French Baguettes
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Prep Time
4h
Cook Time
20m
Total Time
4h 20m
This recipe will guide you through making delicious homemade French Baguettes with a perfect crisp and chewy texture. With just a handful of simple ingredients like whole-wheat flour, all-purpose flour, kosher salt, instant yeast, and water, you can create bakery-worthy baguettes right in your own kitchen. No French bakery required!
Recipe Options
Ingredients
Servings:
15
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories153kcal
-
Fat0g
-
Saturated Fat0g
-
Carbohydrates31g
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Fiber3g
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Sugar0g
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Protein6g
-
Cholesterol0mg
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Sodium306mg
Percent Daily Values are based on a 2,000 calorie diet.