simplyrecipes.com

Yogurt Cake

Name: Yogurt Cake
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 10
Ingredients: 2 large eggs; 3/4 cup (150g) granulated sugar; 1 cup (226g) plain whole milk yogurt, regular or Greek; 1/2 cup vegetable oil, canola oil, or olive oil, plus more for coating the pan; 1 teaspoon vanilla extract; 2 teaspoons baking powder; 1/2 teaspoon kosher salt; 1 1/2 cups (192g) all-purpose flour; Powdered sugar, for dusting (optional)

Prep 10m

Cook 45m

Total 55m

This light and fluffy Yogurt Cake is made with simple ingredients like eggs, sugar, yogurt, and flour. It's easy to prepare and perfect for a quick and delicious dessert. Dust with powdered sugar for a sweet finish.

simplyrecipes.com

Yogurt Cake

Ingredients

Steps

Nutrition Facts

Yogurt Cake

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts