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Chicken Chile Verde Pressure Cooker Recipe

Prep Time
15m
Cook Time
25m
Total Time
40m
This Chicken Chile Verde Pressure Cooker Recipe features tender bone-in, skin-on chicken thighs and drumsticks cooked with a blend of poblano peppers, tomatillos, onions, and garlic. Seasoned with cumin, cilantro, and fish sauce, this dish is perfect for serving with warm corn tortillas and a squeeze of fresh lime.
Chicken Chile Verde Pressure Cooker Recipe Image
Recipe Options
Ingredients
Steps
Nutrition

Ingredients

Servings: 6
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Steps

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Nutrition Facts

  • Calories
    708kcal
    35%
  • Fat
    41g
    2%
  • Saturated Fat
    11g
    0%
  • Carbohydrates
    18g
    0%
  • Fiber
    4g
    0%
  • Sugar
    7g
    0%
  • Protein
    62g
    3%
  • Cholesterol
    250mg
    12%
  • Sodium
    450mg
    22%
Percent Daily Values are based on a 2,000 calorie diet.
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