Sous Vide Pork Chops Recipe
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Prep Time
5m
Cook Time
1h 15m
Total Time
1h 20m
This Sous Vide Pork Chops recipe creates perfectly tender and juicy pork chops every time. Seasoned with kosher salt and black pepper, and cooked to perfection using the sous vide method. Optional ingredients like thyme, garlic, and shallots can be added for extra flavor. The result is a delicious and melt-in-your-mouth pork chop.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories889kcal
-
Fat75g
-
Saturated Fat33g
-
Carbohydrates3g
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Fiber0g
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Sugar0g
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Protein49g
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Cholesterol218mg
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Sodium481mg
Percent Daily Values are based on a 2,000 calorie diet.