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No Bake Peanut Butter Bars Image
@christina

No Bake Peanut Butter Bars

Prep 20m
Cook 1h
Total 1h 20m

Ingredients

Peanut Butter Layer

Chocolate Layer

Steps

1
Line a 6 x 7.5 (or square) baking dish with parchment paper.
2
In a large bowl, add the peanut butter and maple syrup. Mix well until combined.
3
Add the almond flour and salt. Mix well until smooth.
4
Pour the mixture into the lined baking dish. Using your hands or a spatula, spread the peanut butter mixture evenly, ensuring it's flat on top.
5
Make the chocolate layer: in a bowl, add the chocolate chips, peanut butter, and coconut oil.
6
Melt in the microwave for 2 minutes, stirring halfway through. Stir until smooth.
7
Pour the chocolate layer on top of the peanut butter layer and spread until even and smooth.
8
Place in the fridge to harden for at least 1 hour.
9
Remove from the fridge and cut into 8 squares.

Nutrition Facts

Per serving
Protein: 10% of calories Carbs: 34% of calories Fat: 56% of calories

274 calories

Calories from

  • Protein 10%
  • Carbs 34%
  • Fat 56%
  • Fat High 19 g 29%
  • Saturated Fat High 5 g 25%
  • Carbohydrates 26 g 8%
  • Fiber 3 g 12%
  • Sugar High 16 g 32%
  • Protein 8 g 16%
  • Cholesterol Low 0 mg 0%
  • Sodium Low 107 mg 4%

% Daily Value is based on a 2,000 calorie diet. Servings isn't set, so the recipe counts as 4.

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