Name: Homemade Berry Turnovers
Prep time: 210 min
Cook time: 25 min
Total time: 235 min
Yield: 9
Ingredients: Berry Filling:; 1 teaspoon cornstarch; 1 teaspoon warm water; 1 cup (about 150g) mixed berries (I use 1/2 cup blueberries, 1/4 cup halved blackberries, 1/4 cup chopped strawberries); 1 and 1/2 Tablespoons (18g) granulated sugar; 1 teaspoon lemon juice; Dough:; 1 and 1/3 cups (166g) all-purpose flour(spooned & leveled), plus more for generously flouring hands, surface, and dough; 1 teaspoon granulated sugar; 1/2 teaspoon salt; 3/4 cup (12 Tbsp; 170g) unsalted butter, very cold and cubed; 6–8 Tablespoons (90-120ml) ice cold water; Egg Wash + Topping:; 1largeegg*; 2 Tablespoons (30ml)milk; optional: coarse sugar for topping; optional: vanilla icing

Ingredients

(Servings: 9)

1 teaspoon cornstarch

1 teaspoon warm water

1 cup (about 150g) mixed berries (I use 1/2 cup blueberries, 1/4 cup halved blackberries, 1/4 cup chopped strawberries)

1 and 1/2 Tablespoons (18g) granulated sugar

1 teaspoon lemon juice

1 and 1/3 cups (166g) all-purpose flour(spooned & leveled), plus more for generously flouring hands, surface, and dough

1 teaspoon granulated sugar

1/2 teaspoon salt

3/4 cup (12 Tbsp; 170g) unsalted butter, very cold and cubed

6–8 Tablespoons (90-120ml) ice cold water

1largeegg*

2 Tablespoons (30ml)milk

optional: coarse sugar for topping

optional: vanilla icing

Homemade Berry Turnovers

Ingredients

Berry Filling

Dough

Egg Wash + Topping

Steps

Nutrition Facts

Comments

Homemade Berry Turnovers

Ingredients

Berry Filling

Dough

Egg Wash + Topping

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts