Sourdough Discard Pizza Dough
Prep
10m
Cook
12m
Total
22m
This sourdough discard pizza dough recipe transforms leftover sourdough starter into a delicious crust. Topped with a combination of sauces, cheeses, proteins, and toppings, the possibilities are endless for creating a personalized and flavorful homemade pizza.
Ingredients
1 servingsPizza Crust
Sauce (2 Tsp)
Cheese (½ Cup)
Protein
Toppings
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 350kcal 17%
-
Fat 15g 23%
-
Saturated Fat 7g 35%
-
Carbohydrates 30g 10%
-
Fiber 2g 8%
-
Sugar 3g 6%
-
Protein 20g 40%
-
Cholesterol 35mg 11%
-
Sodium 700mg 29%
Percent Daily Values are based on a 2,000 calorie diet.
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