How to Cut Acorn Squash
Prep
10m
Cook
18m
Total
28m
This simple recipe will show you how to easily cut and prepare acorn squash for roasting. With just a few ingredients, including olive oil and your choice of spices, you'll have a delicious and nutritious side dish in no time.
Ingredients
4 servings
0) { selectedScale = Number(customScale); show = false }" />
Steps
View steps on yummytoddlerfood.com or by saving the recipe to your
personal library.
Register for free to save this recipe.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 100kcal 5%
-
Fat 5g 7%
-
Saturated Fat 1g 5%
-
Carbohydrates 12g 4%
-
Fiber 2g 8%
-
Sugar 5g 10%
-
Protein 1g 2%
-
Cholesterol 0mg 0%
-
Sodium 5mg 0%
Percent Daily Values are based on a 2,000 calorie diet.
More Like This
Comments
Sign in to leave a comment.