Name: Roasted Veggie & Chickpea Wrap with Creamy Feta-Yogurt Dressing
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6
Ingredients: Wrap And Veggies:; 1 can (15 oz / 400 g) chickpeas, drained and rinsed; 1 red bell pepper, sliced; 1 zucchini, sliced into half-moons; 1 red onion, cut into wedges; 2 tablespoons (30 ml) olive oil; 1 teaspoon smoked paprika; 1 teaspoon ground cumin; Salt and freshly ground black pepper, to taste; 4 whole wheat wraps or tortillas; Feta-Yogurt Dressing:; ½ cup (75 g) feta cheese; ½ cup (120 g) Greek yogurt; 1 tablespoon (15 ml) lemon juice; 1 small garlic clove, minced; 1 tablespoon fresh dill or parsley, chopped

1 can (15 oz / 400 g) chickpeas, drained and rinsed

1 red bell pepper, sliced

1 zucchini, sliced into half-moons

1 red onion, cut into wedges

2 tablespoons (30 ml) olive oil

1 teaspoon smoked paprika

1 teaspoon ground cumin

Salt and freshly ground black pepper, to taste

4 whole wheat wraps or tortillas

½ cup (75 g) feta cheese

½ cup (120 g) Greek yogurt

1 tablespoon (15 ml) lemon juice

1 small garlic clove, minced

1 tablespoon fresh dill or parsley, chopped

Roasted Veggie & Chickpea Wrap with Creamy Feta-Yogurt Dressing

Ingredients

Wrap And Veggies

Feta-yogurt Dressing

Steps

Nutrition Facts