Name: Slow Cooker Chili
Prep time: 20 min
Total time: 20 min
Yield: 4 qt.
Ingredients: 1 tbsp. vegetable oil; 1 yellow onion, chopped; 1 green bell pepper, chopped; 2 lb. ground beef; 4 garlic cloves, chopped; 2 tbsp. chili powder; 1 tbsp. ground cumin; 2 tsp. dried oregano; 1 28-oz. can diced tomatoes; 1 8-oz. can tomato sauce; 3 15-oz. cans kidney beans, drained and rinsed; 1 14-oz. can beef broth; 1 chipotle chile in adobo; 2 tbsp. adobo sauce, from 1 can of chipotle chiles in adobo; 1 1/2 tsp. salt; 1 tsp. ground black pepper; Sour cream, grated cheddar cheese, sliced jalapeños, and tortilla chips, for serving