Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 462kcal 23%
Fat 32g 49%
Saturated Fat 3g 15%
Carbohydrates 45g 15%
Fiber 4g 16%
Sugar 39g 78%
Protein 11g 22%
Cholesterol 0mg 0%
Sodium 163mg 6%

Percent Daily Values are based on a 2,000 calorie diet.

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Candied Pecans

Name: Candied Pecans
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6
Ingredients: 1/2 cup granulated (white) sugar; 1/2 cup packed light brown sugar; 1 tablespoon ground cinnamon; 1 teaspoon fine sea salt; 1/8 teaspoon ground cayenne; 12 ounces (about 3 to 3 1/2 cups) raw pecans halves; 1 egg white, briefly whisked

Prep 10m

Cook 40m

Total 50m

This sweet and spicy candied pecans recipe combines raw pecans with a mixture of granulated and light brown sugars, cinnamon, sea salt, and a touch of cayenne for a deliciously crunchy snack or salad topper. With just a hint of heat, these pecans are perfect for satisfying any sweet and savory craving.