foryoueats
No results to search

Indian-Spiced Oven-Cooked Pulled Lamb Sandwiches Recipe

Share
Email
Prep Time
15m
Cook Time
3h 15m
Total Time
3h 30m
This Indian-spiced oven-cooked pulled lamb sandwiches recipe features tender, flavorful lamb shoulder seasoned with garam masala, turmeric, and other aromatic spices. Slow-cooked in the oven, the meat is then piled high onto soft potato buns and topped with a tangy and refreshing cabbage and carrot slaw for an unforgettable sandwich experience.
Indian-Spiced Oven-Cooked Pulled Lamb Sandwiches Recipe Image
Recipe Options

Ingredients

Servings: 8 servings
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

For The Slaw

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    819kcal
    40%
  • Fat
    38g
    1%
  • Saturated Fat
    10g
    0%
  • Carbohydrates
    49g
    2%
  • Fiber
    4g
    0%
  • Sugar
    21g
    1%
  • Protein
    70g
    3%
  • Cholesterol
    217mg
    10%
  • Sodium
    835mg
    41%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe