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Indian-Spiced Oven-Cooked Pulled Lamb Sandwiches Recipe
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Prep Time
15m
Cook Time
3h 15m
Total Time
3h 30m
This Indian-spiced oven-cooked pulled lamb sandwiches recipe features tender, flavorful lamb shoulder seasoned with garam masala, turmeric, and other aromatic spices. Slow-cooked in the oven, the meat is then piled high onto soft potato buns and topped with a tangy and refreshing cabbage and carrot slaw for an unforgettable sandwich experience.
Ingredients
Servings:
8 servings
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For The Slaw
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories819kcal40%
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Fat38g1%
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Saturated Fat10g0%
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Carbohydrates49g2%
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Fiber4g0%
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Sugar21g1%
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Protein70g3%
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Cholesterol217mg10%
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Sodium835mg41%
Percent Daily Values are based on a 2,000 calorie diet.