Corned Beef Hash
Prep Time
                            
                                15m
                            
                        Cook Time
                            
                                40m
                            
                        Total Time
                            
                                55m
                            
                        This hearty corned beef hash recipe features tender Yukon Gold potatoes, savory corned beef brisket, and flavorful bell pepper, all cooked to perfection and topped with a crispy fried egg and a zesty chimichurri sauce. A delicious and satisfying breakfast or brunch option.
                
                                    
                
            
                        Ingredients
                    
                    
                        Steps
                    
                    
                        Nutrition Facts
                    
                Ingredients
                            (Servings:
                                                            4)
                            
                        
                    
                
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        Steps
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            Nutrition Facts
            
            
            
                Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
                recipe.
                
            
        
        - 
    Calories363kcal18%
 - 
    Fat19g0%
 - 
    Saturated Fat8g0%
 - 
    Carbohydrates23g1%
 - 
    Fiber3g0%
 - 
    Sugar3g0%
 - 
    Protein23g1%
 - 
    Cholesterol79mg3%
 - 
    Sodium1,678mg83%
 
Percent Daily Values are based on a 2,000 calorie diet.