Steps
View steps on com.au or by saving the recipe to your
personal library.
Register for free to save this recipe.
Nutrition Facts
Per serving350 calories
Calories from
- Protein 10%
- Carbs 33%
- Fat 57%
-
Fat High 21 g 32%
-
Saturated Fat 3 g 15%
-
Carbohydrates 27 g 9%
-
Fiber High 5 g 20%
-
Sugar 7 g 14%
-
Protein 8 g 16%
-
Cholesterol Low 0 mg 0%
-
Sodium 250 mg 10%
% Daily Value is based on a 2,000 calorie diet. Servings isn't set, so the recipe counts as 4.
Imported & edited by @christina
Comments
Sign in to leave a comment.