Name: White Chicken Chili
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 4 to 6 servings
Ingredients: 2 (14.5-ounce) cans white beans; 1 tablespoon canola oil; 1 medium jalapeno pepper, minced; 2 medium poblano peppers, chopped; 1 large onion, chopped; 4 garlic cloves, minced; Kosher salt and freshly ground black pepper; 1 tablespoon ground cumin; 1 1/2 teaspoons ground coriander; 1 teaspoon ancho chili powder; 4 cups low-sodium chicken broth; 2 limes, juiced, plus lime wedges, for serving; 1 rotisserie chicken, skin removed and meat shredded; 1/4 cup chopped cilantro leaves; Sour cream, for topping; Tortilla chips, coarsely crushed, for topping

Ingredients

(Servings: 4 to 6 servings)

2 (14.5-ounce) cans white beans

1 tablespoon canola oil

1 medium jalapeno pepper, minced

2 medium poblano peppers, chopped

1 large onion, chopped

4 garlic cloves, minced

Kosher salt and freshly ground black pepper

1 tablespoon ground cumin

1 1/2 teaspoons ground coriander

1 teaspoon ancho chili powder

4 cups low-sodium chicken broth

2 limes, juiced, plus lime wedges, for serving

1 rotisserie chicken, skin removed and meat shredded

1/4 cup chopped cilantro leaves

Sour cream, for topping

Tortilla chips, coarsely crushed, for topping

White Chicken Chili

Ingredients

Steps

Nutrition Facts

Comments

White Chicken Chili

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts