Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 770kcal 38%
Fat 55g 84%
Saturated Fat 20g 100%
Carbohydrates 1g 0%
Fiber 0g 0%
Sugar 0g 0%
Protein 65g 130%
Cholesterol 250mg 83%
Sodium 1,500mg 62%

Percent Daily Values are based on a 2,000 calorie diet.

thestayathomechef.com

Perfect Ribeye Steak

Name: Perfect Ribeye Steak
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 2
Ingredients: 2 (10-12 ounce) ribeye steaks at least 1-inch thick; 2 teaspoons olive oil; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon white pepper; 2 tablespoons resting butter , or plain butter

Prep 30m

Cook 15m

Total 45m

This perfectly seasoned and seared ribeye steak recipe is a treat for meat lovers. The tender, juicy steaks are seasoned with salt, black pepper, and white pepper, then seared to perfection in olive oil. Finish with a pat of resting butter for a truly indulgent dining experience.