Marion’s Traditional Pad Thai | Marion's Kitchen
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Prep Time
20m
Cook Time
20m
Total Time
40m
This traditional Pad Thai recipe features Marion's Kitchen Pad Thai Kit, with rice stick noodles, Pad Thai sauce, and peanuts. Sauté chicken, dried shrimp, and tofu in vegetable oil, then add whisked eggs, garlic chives, and bean shoots. Serve with a sprinkle of chili powder and lime wedges for a delicious, authentic Thai dish.
Recipe Options
Ingredients
Servings:
4
Scale:
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Marion’s Kitchen Pad Thai Kit, Which Includes
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories875kcal
-
Fat37g
-
Saturated Fat7g
-
Carbohydrates90g
-
Fiber6g
-
Sugar5g
-
Protein50g
-
Cholesterol150mg
-
Sodium625mg
Percent Daily Values are based on a 2,000 calorie diet.