Chicken Congee | Marion's Kitchen

Name: Chicken Congee | Marion's Kitchen
Prep time: 10 min
Cook time: 110 min
Total time: 120 min
Yield: 4
Ingredients: 2/3 cup sushi rice; finely julienned ginger, to serve; thinly sliced spring onion (scallions), to serve; soy sauce, to drizzle; Chicken stock:; 1x 1.2kg (2.6 lb)whole chicken; 8 cups chicken stock; 4cm piece fresh ginger, sliced; 4 spring onions, roughly sliced

Prep 10m

Cook 1h 50m

Total 2h

This comforting Chicken Congee recipe from Marion's Kitchen features tender shredded chicken in a flavorful chicken stock with sushi rice, topped with julienned ginger and thinly sliced spring onions. Drizzle with soy sauce for extra savory flavor. The perfect dish for a cozy night in.