5-Minute Sunshine Sauce

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Prep Time
5m
Cook Time
-
Total Time
5m
This 5-Minute Sunshine Sauce is a bright and flavorful dressing perfect for salads or drizzling over grilled vegetables. Made with olive oil, vinegar, and a blend of herbs and spices, this quick and easy condiment will add a burst of sunshine to any dish in no time.
5-Minute Sunshine Sauce Image
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Ingredients

Servings: 8
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Steps

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Notes

Pantry upgrade: I wanted this recipe to be very pantry friendly which is why I didn’t add fresh herbs and lemon to the base recipe (I don’t always have them on hand). BUT. If you do have fresh lemon, add it! It’s delicious. And definitely add fresh herbs if you have them! I like to throw a handful of parsley or basil in for Italian recipes, and cilantro for Mexican recipes.

Storing and Re-Using: This keeps in a jar in the fridge for about one week.If it separates, just shake it up again. If the oil turns solid in the fridge, just let it sit at room temperature for a few minutes OR run the jar under warm water and shake again. If it’s too thick or gloppy, add a little more water.

Nutrition Facts

  • Calories
    594kcal
    29%
  • Fat
    65g
    3%
  • Saturated Fat
    9g
    0%
  • Carbohydrates
    1g
    0%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    0g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    295mg
    14%
Percent Daily Values are based on a 2,000 calorie diet.
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