Cherry Clafoutis

Name: Cherry Clafoutis
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 8
Ingredients: 2 tablespoons unsalted butter; 2½ cups (12 oz) cherries, stemmed and pitted; 3 large eggs; 1 cup whole or 2% milk; ¼ cup heavy cream; ½ cup plus 2 tablespoons granulated sugar, divided; ½ cup all-purpose flour, spooned into a measuring cup and leveled off; ¼ teaspoon salt; 1 teaspoon vanilla extract; ⅛ teaspoon almond extract; Confectioners’ sugar, for dusting (optional)

Prep Time

30m

Cook Time

45m

Total Time

1h 15m

This delectable and traditional Cherry Clafoutis recipe combines juicy, pitted cherries with a rich, creamy custard base. Baked to perfection, it's an elegant and impressive dessert that's surprisingly easy to make. Dust with confectioners' sugar for a final touch of sweetness.

Summer

onceuponachef.com

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Ingredients

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Nutrition Facts

Ingredients

Servings: 8

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2 tablespoons unsalted butter

2½ cups (12 oz) cherries, stemmed and pitted

3 large eggs

1 cup whole or 2% milk

¼ cup heavy cream

½ cup plus 2 tablespoons granulated sugar, divided

½ cup all-purpose flour, spooned into a measuring cup and leveled off

¼ teaspoon salt

1 teaspoon vanilla extract

⅛ teaspoon almond extract

Confectioners’ sugar, for dusting (optional)

Steps

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Nutrition Facts

Calories

329kcal

16%
Fat

13g

0%
Saturated Fat

7g

0%
Carbohydrates

46g

2%
Fiber

0g

0%
Sugar

28g

1%
Protein

7g

0%
Cholesterol

117mg

5%
Sodium

88mg

4%

Percent Daily Values are based on a 2,000 calorie diet.

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Cherry Clafoutis

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts