Melting Moments
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Prep Time
20m
Cook Time
15m
Total Time
35m
This Melting Moments recipe creates delicate, buttery cookies that truly live up to their name. Sandwiched together with either tangy lemon or sweet passionfruit icing, these treats are the perfect combination of melt-in-your-mouth texture and zesty, fruity flavors. An irresistible addition to any dessert spread.
Recipe Options
Ingredients
Servings:
14
Scale:
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0.25
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0.5
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6
Melting Moments
Lemon Icing
Passionfruit Icing
Steps
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Notes
1.Butter US measurement –You’ll need 17 tbsp of butter for this recipe which is 2 sticks + 1 tbsp.
2. Icing sugar type – If you’re in Australia, don’t get pure icing sugar, sets hard like for royal icing. Get packet labelled SOFT icing sugar or “icing sugar mixture”, or check the ingredients and ensure there’s either cornflour/cornstarch, tapioca or similar as well as cane sugar/sugar.
Storage –Keep in an airtight container for 4 to 5 days. It’s best to store in the fridge but bring to room temperature before serving. Though if it’s fairly cool weather, you can just keep in the pantry.
Nutritionper Melting Moment. Remember, these are generously sized! 🙂
2. Icing sugar type – If you’re in Australia, don’t get pure icing sugar, sets hard like for royal icing. Get packet labelled SOFT icing sugar or “icing sugar mixture”, or check the ingredients and ensure there’s either cornflour/cornstarch, tapioca or similar as well as cane sugar/sugar.
Storage –Keep in an airtight container for 4 to 5 days. It’s best to store in the fridge but bring to room temperature before serving. Though if it’s fairly cool weather, you can just keep in the pantry.
Nutritionper Melting Moment. Remember, these are generously sized! 🙂
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories765kcal
-
Fat30g
-
Saturated Fat18g
-
Carbohydrates114g
-
Fiber1g
-
Sugar71g
-
Protein2g
-
Cholesterol80mg
-
Sodium25mg
Percent Daily Values are based on a 2,000 calorie diet.