Classic Vegan Macaroni Salad Recipe

Imported & edited by @morgenstarren

Prep Time

10m

Cook Time

10m

Total Time

20m

This vegan macaroni salad is just like the classic and the ultimate crowd-pleaser. It’s made with a simple creamy dressing, colorful veggies, and al dente elbow pasta. Bring this side to your next cookout and impress your family and friends!

sweetsimplevegan.com

Recipe Options

Ingredients

Servings: 8

Scale:

Scale

0.25

0.5

3/4 cup vegan mayonnaise

1/4 cup plain vegan yogurt (or you can use more mayo)

1/4 cupsweet pickle relish

1 1/2 tablespoons white wine or apple cider vinegar

1 tablespoon Dijon mustard

1 clove garlic, finely minced (optional)

1/2 teaspoon salt, or to taste

Black pepper, as desired

Additional Ingredients

8 oz. gluten-free macaroni noodles (or noodles of choice)

1 medium carrot, grated

1/2 cup diced red bell pepper

1/3 cup thinly sliced celery

1/3 cup finely diced red (or green) onion

1 1/2 tablespoons chopped fresh parsley

1 1/2 tablespoons chopped fresh dill

Classic Vegan Macaroni Salad Recipe

Ingredients

Steps

Nutrition Facts

Classic Vegan Macaroni Salad Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts