Arroz Rojo (Mexican Red Rice)
Prep Time
5m
Cook Time
25m
Total Time
30m
This Arroz Rojo (Mexican Red Rice) combines long-grain white rice, tomatoes, onion, garlic, and a touch of serrano chile for a flavorful side dish. The rice is cooked in a homemade chicken stock and finished with peas and carrots. Top with cilantro for a colorful and delicious accompaniment to any meal.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
6)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories320kcal
-
Fat11g
-
Saturated Fat1g
-
Carbohydrates48g
-
Fiber2g
-
Sugar2g
-
Protein6g
-
Cholesterol0mg
-
Sodium599mg
Percent Daily Values are based on a 2,000 calorie diet.