Asian Coleslaw
Share
Prep Time
15m
Cook Time
-
Total Time
15m
This Asian coleslaw is a vibrant mix of thinly sliced cabbage, grated carrots, and toasted peanuts, tossed in a creamy peanut dressing with a hint of sesame and seasoned rice vinegar. Add fresh cilantro and green onions for a pop of color and flavor. Perfect for a light and refreshing side dish.
Recipe Options
Ingredients
Servings:
6
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
For The Dressing
For The Salad
For Garnish (optional)
Steps
View steps on simplyrecipes.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories641kcal
-
Fat58g
-
Saturated Fat8g
-
Carbohydrates23g
-
Fiber7g
-
Sugar9g
-
Protein8g
-
Cholesterol0mg
-
Sodium330mg
Percent Daily Values are based on a 2,000 calorie diet.