Slow-Cooked Korean-Inspired Short Ribs With Green Onion and Pear Recipe
Total
4h
About This Recipe
This Korean-inspired recipe features slow-cooked boneless beef short ribs, infused with flavors of garlic, ginger, and pear. The dish is finished with green onion and a savory sauce, perfect for serving over white rice.
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Ingredients
(Servings:
4)
Scale
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories717kcal35%
-
Fat34g52%
-
Saturated Fat12g60%
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Carbohydrates62g20%
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Fiber2g8%
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Sugar37g74%
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Protein34g68%
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Cholesterol120mg40%
-
Sodium1,178mg49%
Percent Daily Values are based on a 2,000 calorie diet.
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