Japanese Potato Salad With Cucumbers, Carrots, And Red Onion

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Prep Time
5m
Cook Time
25m
Total Time
30m
This Japanese potato salad is a refreshing and flavorful side dish. Boiled potatoes are mixed with crunchy cucumbers, carrots, and red onion, then dressed with Japanese mayonnaise, rice wine vinegar, and hot mustard. Topped with chopped hard boiled eggs and scallions, it's a perfect addition to any meal.
Japanese Potato Salad With Cucumbers, Carrots, And Red Onion Image
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Ingredients

Servings: 8
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Nutrition Facts

  • Calories
    178kcal
    8%
  • Fat
    9g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    20g
    1%
  • Fiber
    2g
    0%
  • Sugar
    2g
    0%
  • Protein
    3g
    0%
  • Cholesterol
    48mg
    2%
  • Sodium
    182mg
    9%
Percent Daily Values are based on a 2,000 calorie diet.
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