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Blueberry Scones

Prep 20m
·
Cook 18m
·
Total 38m
Blueberry Scones Image

Ingredients

Dry

Wet

Mix-ins

Glaze

Steps

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Nutrition Facts

  • Calories
    420kcal
    21%
  • Fat
    20g
    30%
  • Saturated Fat
    12g
    60%
  • Carbohydrates
    50g
    16%
  • Fiber
    2g
    8%
  • Sugar
    25g
    50%
  • Protein
    7g
    14%
  • Cholesterol
    60mg
    20%
  • Sodium
    350mg
    14%
Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @5vtstbm5gg

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