Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 598kcal 29%
Fat 24g 36%
Saturated Fat 16g 80%
Carbohydrates 75g 25%
Fiber 10g 40%
Sugar 10g 20%
Protein 21g 42%
Cholesterol 17mg 5%
Sodium 1,000mg 41%

Percent Daily Values are based on a 2,000 calorie diet.

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Creamy Squash Curry Quinoa

Name: Creamy Squash Curry Quinoa
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 6
Ingredients: 1 1/2 cups dry quinoa, rinsed; 8 cups vegetable broth; 1 medium butternut or Kabocha squash (7–8 cups chopped); 3 cloves garlic; 1 small onion; 2 teaspoons yellow curry paste (can also use red curry paste); 1 teaspoon salt; 1/2 cup coconut milk; 1/2 cup good quality cheese to taste (I used Gouda and Maasdam)

Prep 5m

Cook 45m

Total 50m

This creamy and flavorful squash curry quinoa is a comforting and satisfying dish. Made with tender butternut or Kabocha squash, aromatic garlic and onion, and a rich coconut milk and cheese sauce, this dish is a comforting and nutritious meal that is perfect for a cozy night in.

Nutrition Facts

Creamy Squash Curry Quinoa

Ingredients

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Nutrition Facts

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