Creamy Squash Curry Quinoa
Share
Prep Time
5m
Cook Time
45m
Total Time
50m
This creamy and flavorful squash curry quinoa is a comforting and satisfying dish. Made with tender butternut or Kabocha squash, aromatic garlic and onion, and a rich coconut milk and cheese sauce, this dish is a comforting and nutritious meal that is perfect for a cozy night in.
Recipe Options
Ingredients
Servings:
6
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on pinchofyum.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories637kcal
-
Fat15g
-
Saturated Fat9g
-
Carbohydrates103g
-
Fiber11g
-
Sugar5g
-
Protein23g
-
Cholesterol40mg
-
Sodium994mg
Percent Daily Values are based on a 2,000 calorie diet.